I love Mexican food. Tortillas and tacos are awesome. My favorite are tacos. You can’t eat them without everything falling on your plate. There is no good way to eat tacos. And they don’t even fit in your mouth. Like this pie. A bite of this pie is far from small. Because it has 7 layers! + Salsa and sour cream getting all over the
Tofu & Broccoli Stir-Fry with Peanut Butter Sauce
I used to hate tofu. Until I learned that tofu is good if you make it good. It is the type of food you need to learn how to prepare in order to like it. Give me a piece of tofu and I still hate it. Give me a great tofu recipe and I love it. The first time I ate tofu and loved it
Refreshing Kiwi & Basil Parfait
We had a snow storm last weekend. And we have another tomorrow. But we also had rain last weekend. And we have rain again on Friday. What I am trying to say is that it is still winter. But we had some days and weeks with warm weather. One time, I didn’t need my winter coat. So now I want spring to come. And my
Spiced Veggilicious Pasta Sauce
Sometimes, a big bowl of pasta really hits the spot. Okay, a big bowl of pasta always hit the spot. I love pasta. Pasta is my love. I could eat pasta every day. What I love even more is this pasta sauce. I made it for the first time a couple years ago with my godmother. With boiled smoked sausages. And then I made
Easy Mango & Green Pea Rice
Good morning! With four exams this week, I knew my kitchen would not see me a lot. So I decided to keep a recipe I made last week to post during my exams. And I didn’t even have enough time to write a blog post. Now my exams are over (and went well!) and I get to share with you a delicious easy healthy recipe!