healthy... the tasty way
Good evening! Hope you all had a great weekend. I managed to relax, study and make an other of my homemade gifts! I now only have one last gift to make. I am making it at the last minute, Tuesday night (I leave Wednesday to go see my father). I made an apple cinnamon trail mix with an apple cinnamon granola. A great combo for
Good morning! Today’s breakfast was sweet bread, fresh from last night ;). Yesterday, when I saw Angela’s Pumpkin Butter Swirl Butternut Pecan Bread, I loved the idea of adding pumpkin butter to a sweet bread. And last night, I was inspired to make this one: Pumpkin Butter Swirl Pumpkin, Apple & Pecan Bread Inspired by Pumpkin Butter Swirl Butternut Pecan Bread, Oh She Glows Adaptation
Good evening! I finally didn’t eat candy. Because times have changed. There is no candy in sale. But I found my favorite nature’s candy: clementines! It it this time of the year: big boxes of juicy clementines at 99 cents. I usually finish the whole box in 4-5 days! Coming home from the grocery store, I made dinner (part of): delicious spring rolls. With a
Good morning! For this morning’s breakfast I wanted to make muffins. Without fresh fruit because I don’t have any (how did this happen?). But I did have dried fruit and fruit juice… Zesty Raisin Muffins Adaptation of Orange Raisin Muffins on allrecipes Print recipe Ingredients: 1 cup kamut flour 3/4 cup all-purpose flour 3 tsp baking powder 1/4 tsp fine sea salt 1/4 cup unrefined
Good evening! I studied all day and had dinner at Pacini with a friend! Coming home, I decided it was time to try to make my own crackers! And they are green: My Take on Angela’s Any Way You Want Em’ Crackers Light adaptation of Any Way You Want Em’ Crackers, Oh She Glows Ingredients I used: 1/2 cup whole wheat flour 1/2 cup spelt
