healthy... the tasty way
Good evening! Two final exams are (well) done, three are still to come. After a week of studying a lot and not cooking, I really wanted to make myself a nice dinner. I’ve been craving risotto for weeks now but never felt like making it. While trying to find something to make for tonight, I decided it was time to answer my craving ;). The
Good evening! Final exams are beginning this week. And I have a cold. Bad moment to be sick! This morning, I was trying to study at the library but it wasn’t working so I went back home and relaxed with soup. It really helped and now I have enough energy to study a little :). I made Diran and I a salad for dinner since
Good morning! Hope you’re having a great weekend :). Final exams are in less than 2 weeks! Beginning this weekend, the library is open until 10 pm and Diran and I decided to stay until it closes today. Of course, we still need to eat so I had to find something we could bring with us. In high school, I needed lunches every day and
Good evening! I studied with Diran half of the afternoon and went to the grocery store. Then, it was dinner time! Vegan Stuffed Peppers Adaptation of Quinoa-Stuffed Red Bell Peppers, Shape magazine, October 2009 Print recipe Ingredients: 1/3 cup dry quinoa (I mixed red and white) 3 small to medium bell peppers 1-2 tbsp olive oil 2 carrots, diced 1/4 white onion, chopped 1 clove
Greetings! Yesterday I created my twitter account and ended up going to sleep at 2 am after figuring out how it works! I woke up at 11 am and drank a glass of chocolate milk since it was practically lunch time. For lunch, I had leftover pink sauce tortellini. I did 3 loads of laundry and a little bit of cleaning. Diran came from school
