healthy... the tasty way
Good evening! Hope you all had a great weekend. I managed to relax, study and make an other of my homemade gifts! I now only have one last gift to make. I am making it at the last minute, Tuesday night (I leave Wednesday to go see my father). I made an apple cinnamon trail mix with an apple cinnamon granola. A great combo for
Good evening! I hope you all had a great weekend! I personally slept in, studied and yes, I saw Harry Potter ;). I didn’t remember anything about the book (which is better in order not to be deceived) and I think it was my favorite movie so far. Did you see the movie? What did you think? This morning, I made Diran and I a
Good morning! For today’s breakfast, I made something I thought about earlier this week but didn’t get to make. A perfect breakfast for when you feel like having something different but still healthy and energizing! Tropical Quinoa Breakfast Bowl Print recipe Ingredients: 1/4 cup red and/or white dry quinoa 1/4 cup tropical or mango juice (I used Oasis Tropical Passion) 1/4 cup water 1 mango,
Good afternoon! This morning’s breakfast featured something I saw so many bloggers do – I just had to try it. Oatmeal – In a peanut butter jar. Oatmeal: 1/3 cup rolled oats 2/3 cup water 1 pear 1 dash sugar I mostly saw overnight oats in a jar but it is now cold outside (and inside) and cold breakfasts are not high on my list
Good morning! Today’s breakfast was sweet bread, fresh from last night ;). Yesterday, when I saw Angela’s Pumpkin Butter Swirl Butternut Pecan Bread, I loved the idea of adding pumpkin butter to a sweet bread. And last night, I was inspired to make this one: Pumpkin Butter Swirl Pumpkin, Apple & Pecan Bread Inspired by Pumpkin Butter Swirl Butternut Pecan Bread, Oh She Glows Adaptation
