healthy... the tasty way
Good evening! Yesterday I went to see Diran at work to give him some Banana Bread. He was finishing earlier so I didn’t have time to go back to my apartment. I waited for him while reading my book on infants and children. I came back this morning and had Banana Breadfor breakfast: I still can’t believe how good this bread turned out! It is
Good afternoon! It is finally the weekend! And the first one since 3 months that I can actually call a weekend, since I worked during the weekend all summer! This morning I made Angela’s Banana Split Vegan Overnight Oats. It was absolutely delicious! I didn’t use the protein powder and my toppings were: Nesquik Raspberry coulis* Maple syrup Coconut Rice crisp cereal How to make
Good evening! I finally decided to just rest and do nothing all day and reported the housework for tomorrow. Since I only had two days left before school, one of them had to be dedicated to just sitting and watching season 3 of Gossip Girl (that I just bought)! For lunch, I had couscous with strained tomatoes, primavera sauce and parsley flakes along with some
This week I had my initiations for school! I certainly didn’t think it would be so hard on my energy levels… I was in the Elvis team! I just wasn’t able to do anything else when I came home and then I worked Saturday and Sunday. I finally was able to sleep enough today and I’m back on track… Fortunately since I begin school on
For about 3 months now, I’ve been writing a recipe-only blog, Vegan Delicious. And I LOVE writing… sometimes I actually cook something just to write on my blog! I also began reading many healthy living blogs, the first one being Oh She Glows. And everyday, I read and say to myself: someday, you will have a healthy living blog, you will write every day but
