According to Wikipedia, Valentine’s Day is “an occasion in which lovers expressed their love for each other by presenting flowers, offering confectionery, and sending greeting cards (known as “valentines“)”. Well, my definition of Valentine’s Day is an occasion to celebrate love. And love is not synonym of lovers. Love is present in our relationships with friends and relatives… even in our relationships with our pets
Raspberry Cinnamon Rolls with Lemon Frosting
Last night, I was supposed to share a delicious soup recipe with you. Instead, I was in the kitchen. Baking. The only thing worth waiting 5 hours. You see, when you make cinnamon rolls for the first time, you have to expect one thing: you’ll get asked to make some again. So I didn’t write the soup post last night. And my guess is, now
Banana, Pomegranate & Coconut Smoothie
After rainy May came sunny June. And sunny June made smoothies into a daily treat, which are made the same way every day… except when yummy ideas come my way. (wow… I should be a poet) I actually wanted to make a banana smoothie… until I saw the bottle of POM in the fridge as well as the leftover coconut milk I had from making
Raspberry Whole Grain Scones with Cream Cheese Frosting Cream and Jam
The first time I ate scones, I thought they were disgusting. I bought a chocolate chip scone at Starbucks and it was so so dry. It was clearly a bad batch because I when I bought one again, it was so good all I could think about was getting more scones in my belly. And they were nothing compared to frosted scones, like my Maple
Raspberry White Chocolate Cookies
Cookies are one of my favorite things to bake. They are easy to make. They don’t require cutting, plates or anything that involves dishes (and cleaning the dishes) after baking. And they are YUMMY. In November, I attempted to add fruit in cookies. And the result was delicious. So I decided to go ahead and make fruit cookies again :-). Raspberry White Chocolate Cookies Adaptation