I used to hate risotto. Hate. Big word. But it’s true. Maybe it is the way it was prepared or something. Because all I can tell you is now, I love it. I need my big bowl of creamy risotto quite often. And there is so much you can do with risotto besides using mushrooms! 😉 When I stumbled upon a Roasted Red Pepper Risotto
Roasted Red Pepper and Artichoke Heart Risotto with Goat Cheese
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